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Stir fried Scallop

Scallops have high nutritional value and delicious taste Abalone is one of the three treasures in the sea. Scallops have a significant therapeutic effect on lowering cholesterol. Eating scallops regularly can help prevent heart disease, stroke and dementia.
Material Science
Main ingredients: scallop 600g, cucumber 200g;
Auxiliary materials: proper amount of oil, salt, onion, ginger, and delicious
Stir fried Scallop and Diced Cucumber
Diced cucumber
Scallion and ginger
Scallop cleaning
Heat peanut oil
Add cucumbers, scallions and ginger, stir fry them, add a little delicious, and add some salt
Put scallops and fry for about 3 minutes
Out of the pot

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